Joe Beef
JOE BEEF PRÊT-À-MANGER Wednesday to Saturday. Delivery as of noon. Pickup 4PM to 7PM. By Pre-order only, online at joebeefshop.com
JOE BEEF HOT FOOD PICK UP Wednesday to Saturday. Pickup from 4PM to 7PM. Order over the phone from 1PM until sold out (514) 935-6504
Liverpool House
Closed for now
Vin Papillon
TAKE OUT Wednesday to Saturday. Pickup: 4PM to 7PM. Order by phone from 1PM (514) 439-6494, order at the door from 4PM or in advance online at vinpapillonshop.com
McKiernan
TAKE OUT and DELIVERY available Wednesday to Sunday noon to 8:30. Call it in (514) 759-6677, order on the spot or have it delivered via DOORDASH.
Thank you!
Joe Beef
2491 Notre-Dame West
Montréal, QC
H3J 1N6,
Canada
Old Montreal restaurant classics in the heart of Little Burgundy. An homage to Charles "Joe-Beef" McKiernan, 19th century innkeeper and Montreal working class hero. A drunken crawl away from the Historic Atwater market. Steaks and seafood.
Hours: Tuesday to Saturday: 5:00PM - 10:30PM
Table of 6 Maximum. Group reservations available at Liverpool House. Email: liverpoolhousegroups@gmail.com
Liverpool House
Reservations for groups of 8 or more please email: groups@liverpoolhouse.ca.
2501 Notre-Dame West
Montréal, QC
H3J 1N6,
Canada
Seaside cottage charm and bustling oyster counter. Sexy Old World wines, and crazy fresh market food. A great club house feel. Perfect for gin-tonic fueled evenings with relatives, friends, lovers and/or Peter Hoffer (aka "The HOFF").
Hours Tuesday to Saturday: 5:00PM - 10:30PM.
McKiernan
5524 Rue Saint-Patrick #200 Cote-St-Paul
Montréal, QC
H4E 1A8, Canada
Hours: Dine-In, Take Out and Delivery Wednesday through Sunday noon to 8:30PM.
Groups, Events and Catering: contact@mckiernanmtl.com
Instagram: @mckiernanmtl 
McKiernan - Facebook Le Vin Papillon
2519 Rue Notre-Dame Ouest Little Burgundy
Montréal, QC
H3J 1N4, Canada
Hours: Wednesday through Sunday 5PM to 10PM
No Reservations : Thank you
Joe Beef: Surviving the Apocalypse - Another Cookbook of Sorts - out Now!
“The first Joe Beef cookbook changed forever what a cookbook could be. Anything that came after had to take it into account. Now, with this latest and even more magnificent beast , the rogue princes of Canadian cuisine and hospitality show us the way out of the numbing, post-apocalyptic restaurant Hell of pretentiousness and mediocrity that threatens to engulf us all. It makes us believe that the future is shiny, bright, beautiful, delicious—and probably Québécois. This book will change your life.” —Anthony Bourdain,
The Art of Living According to Joe Beef : A Cookbook of Sorts
"As I leafed through the pages I came to be charmed by their story and the unconventional way the book is laid out. There is a sense of history to the book and their deep love of Montreal is evident throughout. There is richness in detail and usually a lovely idiosyncratic story for each recipe that makes the book as much of an engaging read as a straightforward cookbook." ~Judge Alice Waters, Food52's Piglet Tournament of Cookbooks"',
Gift Certificates
Gift Certificates available for delivery.
Shipping to your favorite location
To order: joebeefshop.com
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Tumblr: joebeefmtlJoe Beef's Rolling Oyster Bar: Catering and Off-sales
Your choice of oysters, shrimp, scallops, crab, clams, cockles and winkles, lobster, mixed sauces, and lemons. Full service beer, bubbles and wine. Accommodating parties of 20 to 200.